VAL'S PEAR PUNCH
Ingredients
- 2 OZ. Uncle Val's Restorative Gin
- .5 OZ. Pear Liqueur
- .75 OZ. Fresh Lemon Juice
- .5 OZ. Cinnamon Simple Syrup
Build in shaker tin with all ingredients add ice, cap with other side of tin and shake for eight seconds. Strain with Hawthorne strainer through a fine strainer into a coupe glass and place the lemon wheel on the rim of the glass for a garnish.